Our Summer Reads: ‘Black Smoke’ Cooks up Denver’s Barbecue History
Colorado isn’t usually the first state people think of when it comes to barbecue. But it turns out, we have our own barbecue story to tell — and our Black community is at the center of it all. James Beard award-winning author Adrian E. Miller has that story and more in his most recent book, “Black Smoke: African Americans and the United States of Barbecue.” He joined host Bree Davies on the show last May to talk about everything Colorado barbecue, from the 1898 barbecue riot at the Stock Show to the legacy of “Daddy” Bruce Randolph and his son, Bruce Jr.
NOTE: This interview originally aired in May of 2021, and is back as part of our special summer book series. Tune in all week for more!
Learn more about Adrian and his work at adrianemiller.com
What’s your favorite barbecue spot in Denver? Let us know on Twitter @citycastdenver
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