When the Pandemic Pushed Restaurant Workers to the Brink, CHOW was There
It’s Denver Restaurant Week and we’re exploring all aspects of the dining scene. Today, John Hinman is a pastry chef and the owner of Hinman Pie. But he’s also the founder of Culinary Hospitality Outreach and Wellness, or CHOW, a nonprofit offering support groups and mental health courses to restaurant workers that’s grown by leaps and bounds in the last two years. Host Bree Davies sits down with Hinman to talk about how his own mental health struggles led to CHOW, the specific challenges of working in Denver restaurants today, and what kinds of positive changes he’s seeing in the local food world.
If you’re interested in attending one of CHOW’s support group meetings, check out the Denver chapter’s in-person gatherings on Monday nights at 6 p.m. at 1633 Fillmore Street. Follow @CHOW_org on Instagram for up-to-date information on meetings and other resources.
In today’s City Cast Denver newsletter, local musician Arnie Swenson remembers his friend, collaborator, and jazz great Ron Miles, who passed away last week: https://denver.citycast.fm/newsletter/
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